The first thing most baseball fans want from Hall of Famer Nolan Ryan is pitching advice.
A close second may be recipes on the best ways to cook beef, of which Ryan is reportedly a master.
Salivating baseball fans will get their wish in 2014, as Ryan is set to release a cookbook with his finest beef recipes, according to a press release from publisher Little, Brown and Company.
The cookbook “will include 75 to 100 of Ryan’s favorite family recipes, some of which are identical to what Ryan grew up eating in his mother’s kitchen. These recipes will emphasize Texas BBQ and grilling, along with traditional Sunday dinner favorites, but will also include roasting, pan searing, scoring, braising and deep-frying,” according to the release.
The cookbook also promises to include some baseball stories from Ryan, and gives a little background on both his baseball and cooking roots.
“Ever since he bought his first heifer at the tender age of 10, ranching has been close to Nolan Ryan’s heart,” th...