15 unconventional uses for olive oil
You know that scene in My Big Fat Greek Wedding where the dad claims olive oil is the solution to basically everything? Well, that might not be the case, but it has some unique uses. Here are 15 ways to utilize olive oil that might not have previously crossed your mind!
Coffee
Even before Starbucks created its most recent (bizarre to most) Oleato cold brew and latte, people have used olive oil in their coffee for a long time. The addition makes for a smooth texture and subtle flavor.
DIY lip balm
Did you just run out of chapstick or perhaps are sick of shelling out money for Burt’s Bees? No problem! Just grab the olive oil from your pantry for a natural lip moisturizer!
Help tame frizzy hair
Like its cousin, tea tree oil, people have been using olive oil to remedy frizzy hair. Especially in humid climates, no need to buy expensive products. Just dab a bit of it on your fingertips and massage it into your roots; leave it in for a few hours before washing your hair.
Substitute for shaving cream
Just like it helps repair and tame hair, it also makes olive oil a good substitute for shaving cream. Apply a generous amount to your legs before using the razor next time your cream runs out. The natural vitamins and antioxidants will leave your skin moisturized and smooth!
Cracked heel exfoliant
Are a dry climate or summer heat wreaking havoc on your heels? Don’t worry; just grab the olive oil from the kitchen, drizzle some on a cotton ball, and massage it into your feet before putting socks on. Leave the oil on for an hour before washing out.
Face mask
Is your face breaking out again despite your elaborate skin routine? Well, have you tried a homemade mask — with olive oil? Your favorite bread dip can be combined with other breakfast favorites; an egg, honey, and lemon juice for a wonderfully calming and soothing solution to your skin!
Baking
Cookies, cakes, and muffins, oh my! Perhaps you’ve started baking up a storm only to realize you’re out of butter. Or maybe you’re looking for a lower-fat alternative. Well, don’t stress, just use olive oil in your favorite recipe. It also has the advantage of blending easier than butter or margarine!
Sandwich topper
Want to elevate your lunch game? Then try drizzling olive oil over your sandwich for added flavor. But be careful not to add too much, as it’ll become soggy!
Ice cream topping
There’s nothing better than good old-fashioned vanilla ice cream topped with chocolate sauce and sprinkles. However, if you want to try a savory alternative (let’s face it, with age comes the inability to handle sweets all the time), pour olive oil over your bowl or cone for a unique treat.
Fruit salads
Mixing in a bit of olive oil with fruit salads is a sure way to get in some healthy fats. It also blends well with the fruit's antioxidants, ensuring you have a nutritious snack. You sprinkle a bit of oil alone over the salad or mix it with other flavors such as lemon juice, salt, or mint leaves.
Harissa dip
This red chili paste from North Africa pairs perfectly with olive oil for a tasty dip or spread. Include some on a sandwich or just with some bread pre-meal, or eat with fresh veggies for a delicious snack. You can also add some fresh pepper or other spices for additional flavor!
Simple pasta sauce
Sometimes you don’t have much left in the kitchen and don’t feel like taking a trip to the store after a long week. Luckily, if you just have a bit of olive oil and salt or parmesan cheese, you have the perfect lazy meal. Add capers, olives, or bacon for more variety.
Popcorn topper
Butter is the traditional friend of everyone’s favorite movie snack. But if you’re looking for a slightly better-for-you alternative or just want to switch things up, consider using olive oil. Then sprinkle some salt or cheese to finish off the treat!
Smoothie addition
Olive oil blends very well, making it easy to add antioxidants and body to any smoothie. It will only enhance the taste of the mango, berry, banana, or whatever you choose to liquify in the blender.
In pancakes and waffles
Instead of milk and butter in your favorite breakfast plates, try using olive oil. The pancakes and waffles will come out a bit crispier and more golden, making for a nice spin on a classic dish.
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