Football season means it is time to tailgate, and no gameday is complete without bacon! Here is your bacon tailgating recipe of the week, courtesy of our friends at Gamedayr.com. Hot Bacon Cheese Dip!
Total Time: 1 hour
Prep Time: 20 minutes
Cook Time: 40 minutes
1 round loaf of bread, unsliced
2 cups (8 oz) Monterey Jack cheese, shredded
1 cup (4 oz) Parmesan cheese, shredded
1 cup mayonnaise
1/4 cup finely diced onion
10 bacon slices
1 garlic clove, minced
1/2 tsp cajun seasoning
Preheat oven to 350 degrees.
In a medium pan over medium heat, cook the bacon until crispy.
Remove bacon and place on a paper towel to drain.
Meanwhile, using a cerated knife, slice the top quarter off the loaf of bread and set aside. Carefully hollow out the inside, leaving a 1 inch shell. Cube removed bread and set aside for dipping.
Reserve three slices of the cooked bacon (for step 8). Once cool, crumble the remaining bacon.
In a large bowl, combi...